Amount of Total lipid (fat) in Chicken, broiler, rotisserie, BBQ, thigh, meat only

Poultry Products

In 100 g (Grams) of Chicken, broiler, rotisserie, BBQ, thigh, meat only there is 10.74 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Chicken, broiler, rotisserie, BBQ, thigh, meat only.

Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%

Chicken, broiler, rotisserie, BBQ, thigh, meat only

Chicken, broiler, rotisserie, BBQ, thigh, meat only is a type of Poultry Products. The most significant nutrients in Chicken, broiler, rotisserie, BBQ, thigh, meat only are listed below.

Water 64.35 g 64.35%
Energy (calorie) 193 kcal
Energy (joule) 808 kJ
Protein 24.09 g 24.09%
Total lipid (fat) 10.74 g 10.74%
Ash 1.4 g 1.4%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 13 mg 0.01%
Iron, Fe 0.97 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 216 mg 0.22%
Potassium, K 262 mg 0.26%
Sodium, Na 335 mg 0.34%
Zinc, Zn 2 mg
Copper, Cu 0.084 mg
Selenium, Se 23.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.055 mg

Nutrients in Chicken, broiler, rotisserie, BBQ, thigh, meat only